Cream cheese frosting
This is THE frosting for so many cakes – carrot cake, red velvet cake, pineapple cake, etc. It is so delicious that some cakes just aren’t as enjoyable without the delectable taste of cream cheese frosting on top. It’s also perfect for cinnamon rolls.
It’s so easy to make and so versatile that it will become a standard!
Cream Cheese Frosting Recipe
8 oz. cream cheese, softened
¼ cup butter, softened
3 cups powdered sugar
1 tsp. vanilla
Beat well until smooth.
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